Nos supports pédagogiques
POSTER “RICHÈS PÉYI-À”
La composition nutritionnelle
des fruits et légumes
de Martinique
OUVRAGE “RICHÈS PÉYIA-À”
Le guide pratique pour découvrir
l'intérêt nutritionnel des fruits et légumes tropicaux
DVD PLANTES DE MARTINIQUE
Une sélection à fort potentiel de développement avec 70 fiches bibliographiques interactives
Nos rapports d’activités
Nos Publications scientifiques & autres
Amylacées tropicales
- Patate douce
Ellong, E. N., Billard, C., & Adenet, S. (2014). Comparison of physicochemical, organoleptic and nutritional abilities of eight sweet potato (Ipomoea batatas) varieties. Food and Nutrition Sciences, 5(02), 196.
Comparaison des propriétés physicochimiques, organoleptiques et nutritionnelles de huit variétés de patates douces (Ipomoea batatas)
- Igname
Ellong, E. N., Billard, C., Pétro, D., Adenet, S., & Rochefort, K. (2015). Physicochemical, nutritional and sensorial qualities of Boutou yam (Dioscorea alata) varieties. Journal of Experimental Biology and Agricultural Sciences, 3(2), 138-150.
Données physicochimiques, nutritionnelles et sensorielles de l’igname boutou.
- Manioc
Ellong, E. N., Billard, C., & Adenet, S. (2015). Physicochemical, organoleptic and nutritional characteristics of four sweet cassava (Manihot opi) varieties. African Journal of Biotechnology, 13(50).
- Fruit à pain
J.Nacitas, K.Rochefort, G.Aurore, B.Ganou-Parfait, S.Adenet, L. Fahrasmane
Breadfruit in nutrition and Health in the french caribbean Islands (poster)
J.Nacitas Latchoumiaa, S. Adenet, G. Aurore, K. Rochefort, A. Buléon, L. Fahrasmane
Composition and growth of seedless breadfruit Artocarpus altilisnaturalized in the Caribbean
Fruits et légumes
- Mangues
Ellong, E. N., Adenet, S., & Rochefort, K. (2015). Physicochemical, Nutritional, Organoleptic Characteristics and Food Applications of Four Mango Mangifera indica) Varieties. Food and Nutrition Sciences, 6(2), 242.
Plantes Aromatiques & Médicinales
Njoh Ellong E., Adenet S., Rochefort K.
Inscription de plantes médicinales de Martinique en pharmacopée (poster)
- Petiveria alliacea - Arada
Kerdudo, A., Gonnot, V., Njoh Ellong, E., Boyer, L., Michel, T., Adenet, S., & Fernandez, X. (2015). Essential oil composition and biological activities of Petiveria alliacea L. from Martinique. Journal of Essential Oil Research, 27(3), 186-196.
- Pluchea carolinensis – Guérit-tout
Kerdudo, A., Gonnot, V., Ellong, E. N., Boyer, L., Chandre, F., Adenet, S., & Fernandez, X. (2016). Composition and bioactivity of Pluchea carolinensis (Jack.) G. essential oil from Martinique. Industrial Crops and Products, 89, 295-302.
- Hyptis atrorubens - Makouza
Kerdudo, A., Njoh Ellong, E., Gonnot, V., Boyer, L., Michel, T., Adenet, S., & Fernandez, X. (2016). Essential oil composition and antimicrobial activity of Hyptis atrorubens Poit. from Martinique (FWI). Journal of Essential Oil Research, 1-9.
- Capraria biflora – Thé Pays
Lémus, C., Grougnet, R., Ellong, E. N., Tian, W., Lecsö-Bornet, M., Adenet, S., ... & Dufat, H. (2015). Phytochemical study of Capraria biflora L. aerial parts (Scrophulariaceae) from Martinique island (French West Indies).Phytochemistry Letters, 13, 194-199.
- Aedes aegypti
Kerdudo A., Scotto C., Njoh Ellong E., Chandre F., Michel T., Adenet S., Rochefort K., Fernandez X.
Repulsive, irritant and toxic activities of essential oils against yellow fever mosquito, Aedes aegypti
A. Kerdudo, V. Gonnot, E. Njoh Ellong, L. Boyer, T. Michel , S. Adenet , K. Rochefort , X. Fernandez
New antibacterial compounds from plant biodiversity
Pêche & Aquaculture
Quality and safety assessment of ice stored tropical yellowfin tuna (Thunnus albacares) and influence of vacuum and modified atmosphere packaging Adèle Silbande, Sandra Adenet, Juliette Smith Ravin, Jean Jacques Joffraud, Katia Rochefort and Françoise Leroi.